BS 684-2.11-1976 标准详情
- 标准号:BS 684-2.11-1976
- 中文标题:脂肪和油脂的分析方法.其他方法.酸度的测定
- 英文标题:methods of analysis of fats and fatty oils - other methods - determination of volatile acids (reichert, polenske and kirschner values)
- 标准类别:英国标准
- 发布日期:1976-10-29
This Section describes a method for the determination of volatile acids, which is applicable to all fats, but is especially useful for fats and blends containing short and medium carbon chain length fatty acids. The method described is technically si
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